Having worked in the Pick Your Own branch of Weaver’s Orchard for over 10 years, I would say without question that one of the most underrated fruits we grow is the humble blackberry. So today, I have decided to create…
What is my favorite memory from my childhood growing up on the orchard? Well, it’s hard to pick one thing, but if I had to pick one favorite that occurred most often, it would have to be picking fruit straight off the plant/bush/tree…
For me, one silver lining to this pandemic shutdown is the return of a communal midday meal. My familial pandemic pod includes–in addition to me–my husband and my 24-year-old daughter, who moved home just as stay-at-home orders commenced. Both my…
With pick-your-own strawberry season off to a good start this week, we’ve selected our top 10 favorite strawberry recipes and included a new one to pair with fresh berries! I was able to take my kids out to pick strawberries…
I love melons! They are by far my favorite type of fruit. When summer rolls around, I wish it could stay forever, because fresh, local melons are the best! The good news is that melons can be frozen. Be sure…
I didn’t really have a plan. I just bought a pint of heavy cream at Weaver’s Orchard over the weekend. I love the cream they sell from Kreider Farm’s. It’s not ultra-pasteurized like most heavy cream, and doesn’t contain any…
Weaver’s Orchard customers are a special bunch. You care enough about food to pick it yourself in our orchard and to support local farms and family businesses by shopping in our market. You care about the quality and source of…
I have an excellent scone recipe. The kind of recipe that makes you not want to try other similar recipes because…. how could it be improved? I had saved it from a British website, translated the measurements into American ones…
I’ve been craving peaches and cream pretty much all summer long. The healthiest way to feed that craving is by eating peaches with a good creamy yogurt. I add a few sprinkles of vanilla bean powder on top and it…
Apples lend themselves to simple desserts: baked apples, apple slices with a sprinkling of cinnamon and sugar, or apples with a sweet, tasty dip. Likewise, this classic Italian recipe makes use of apples’ natural sweetness. It puts the “apple” back…