Apples lend themselves to simple desserts: baked apples, apple slices with a sprinkling of cinnamon and sugar, or apples with a sweet, tasty dip. Likewise, this classic Italian recipe makes use of apples’ natural sweetness. It puts the “apple” back in apple fritter! Many…
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Confession: when I started writing and marketing for Weaver’s Orchard in 2011, I had trouble spotting the difference between a blackberry and a black raspberry. With some patience, helpful feedback and taste-testing, eventually I learned that each has a distinct look and taste. Here’s…
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I haven’t always had success with baking dumplings. The first time I tried to make apple dumplings, they exploded all over my oven. Later research revealed what I had done wrong, so I can now avoid the missteps that led to hours of kitchen…
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It’s mid-July as I write this and we are collectively withering from the heat. Pick-your-own has been closing early so that our customers and staff can stay safe and relatively cool. This kind of weather calls for cool beverages by the pitcherful. Here are…
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Lately, I’ve been researching recipes from Italy in an attempt to learn more about my own culinary heritage. The Italian side of my family is my father’s side. My dad’s grandfather was the first generation born in America, in 1890. Perhaps because women have…
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I considered getting rid of my food dehydrator recently when I moved. It was one more box to cram into a Pod storage container that had about as much space as a stomach after a Thanksgiving feast. Nevertheless, thinking of the hundreds of fruits…
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Quiz time. What’s the first crop we harvest at Weaver’s Orchard? You might be thinking strawberries. And if so, you’d be correct that strawberries are the first crop available for pick-your-own. But before pick-your-own opens at the end of May, we harvest our own…
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What is one thing that only you can do? This question often makes me think on a grand scale, as if I’m searching for my hidden super power. But this week, coming across this question in a student’s paper, I was challenged to see the question…
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If you are trying to stay healthy this winter and include many salads in your weekly menu, may I suggest including a broccoli salad to mix things up? That way you can stay on track with incorporating lots of veggies, but also treat your…
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Southeastern Pennsylvania has had a snowy winter so far, and as I write this, the region is experiencing yet another snowy day. Being stuck indoors makes it a good time to cook or to plan ahead for the comfort foods you want to be…
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