Category Apples

Shizuka Apples in Apple Pot Pie

Shizuka apples will be available at Weaver’s Orchard starting this Saturday, September 21, 2013. And it’s good to know that this variety of apple is great for dumplings and also baking. Elisabeth Cook of the Hay Creek Valley Historical Association…

Never-Fail Pie Crust Recipe

Earlier this year during our cooking classes, we hosted an excellent pie-making demonstration with father-daughter team Elizabeth Weaver and Jeryll Miller. Many people have asked us for their recipes and tips, so we included the recipes and tips below. Enjoy!…

Make Room for Crimson Topaz Apples

What should an apple look like? What should it taste like? Ask 10 people and you’ll get 10 opinions. Red. Green. Yellow. Crisp. Soft. Tart. Sweet. There are so many different types of apples! At Weaver’s Orchard, we cultivate more…

Waffles with Sauteed Apples

Waffles are a Tirrell family tradition. Whenever we have overnight guests, we treat them to waffles for breakfast. My favorite part of this tradition is that my husband takes charge of the waffle iron. That means I can focus on…