Fresh Ideas for Fresh Blackberries from Deep Focus on Vimeo. If Phoebe Canakis writes a cookbook some day, she’ll call it “Recipes Are Made to be Broken.” She loves to try new combinations and bend the rules a little when…
Call it serendipity–a “fortunate happenstance.” Brian and Elizabeth Licitra invite David and Rachel VanDuzer over for homemade pizza. Rachel happens to bring along some freshly made bruschetta. Brian suggests topping the pizza with bruschetta and voila! Bruschetta pizza! A match made…
Kendra Musser, wife of our farm market manager, Dwayne, shared her wisdom from years of canning tomato sauce and salsa with a group of interested class-goers last Wednesday. She began her demo with a salsa recipe and explained a few…
In my family, preserving food for the winter has been a way of life for generations. I have fond summertime memories of helping my grandmothers and mother with gardening… and preparing fresh fruits and vegetables to be preserved through the…
One of the things I’ve come to love about living in Berks County is that people around here do amazing, skilled, accomplished things but treat those things as “no big deal.” They make soap, raise chickens, nurture abundant gardens, bake…