Apple Buttermilk Upside-down Cake may be a mouthful, but it’s a tasty one. With Weaver’s Orchard Apple Cider and Macintosh apples, fresh Lancaster buttermilk, cinnamon, nutmeg, ginger and cloves – this is a new fall favorite not to be missed!…
If you told me a few months ago that I’d be twisting tahini, cardamom, apple, and cinnamon into a sweet roll, I might have raised an eyebrow. But inspiration sometimes comes from the most unexpected of places—like a bakery in…
A rarely grown fruit in Pennsylvania, the Cameo apple is a unique autumn harvest gem raised by Weaver’s Orchard. Initially named Carousel apples, Cameo apples originate from the central part of Washington not far from the Wenatchee River in the…
Known for ripening late as the warm season is slowly disappearing into autumn-turned-winter, Fuji apples are now ready for scooping up at Weaver’s Orchard. While Fuji apples are American in their origin by their family history, with their parents as…
As the author of Spoonfuls of Germany and a passionate garden-to-table grower, Nadia Hassani of the Mahoning Valley in Schuylkill County has an avid affection for the German apple pancakes her grandmother used to make for her, and she loves…
Shizuka apples will be available at Weaver’s Orchard starting this Saturday, September 21, 2013. And it’s good to know that this variety of apple is great for dumplings and also baking. Elisabeth Cook of the Hay Creek Valley Historical Association…
What should an apple look like? What should it taste like? Ask 10 people and you’ll get 10 opinions. Red. Green. Yellow. Crisp. Soft. Tart. Sweet. There are so many different types of apples! At Weaver’s Orchard, we cultivate more…
Thinking of going apple picking this season? Well, here are 10 reasons that picking apples here is a fun and unique experience. 1. 30+ apple varieties to choose from. We grow more than 30 varieties of apples. That’s a lot…