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Weaver’s Orchard & Farm Market

Tucked into the rolling hills of Berks County, Weaver’s Orchard is a sprawling orchard anchored by a year-round farm market full of fresh, local produce, along with a cafe, deli and bakery. From June through October, come pick your own fruit straight from the trees and join family-friendly events built around the season’s harvest. You’ll find us at 40 Fruit Lane, Morgantown, PA 19543, right where Berks, Chester and Lancaster counties meet. We’re 10 miles south of Reading and just 5 miles from the Morgantown interchange on the PA Turnpike, making the drive easy whether you’re coming from Philadelphia, Lancaster or Reading.

huge strawberry in person's head

Farm Market Open All Year

When you shop our year-round farm market, you’ll find our homegrown fruit plus an array of produce which we carefully select for quality as well as our award-winning freshly pressed apple cider. Treat yourself to a delicious espresso beverage at Kim’s Cafe or pick up some fresh baked goods in our bakery. Don’t forget to grab a sandwich or cold cuts in our deli. Browse grocery items as well as an assortment of locally sourced dairy items and free-range meats. Find our store hours here!

Pick-your-Own Fruit

Experience pick-your-own fruit season here, which starts Memorial Day with strawberries. Other crops you can enjoy throughout the season include red and black raspberries, sweet and tart cherries, blueberries, blackberries, plums, peaches, nectarines, apples, pears, pumpkins kiwiberries, sunflowers and more until the season wraps up in late October. We use an Integrated Pest Management approach with our farming practices that employs many preventative and organic methods to ensure that our crops and our land remain healthy.

Farm Market Open
All Year!

Find Our Cider

Farm to Table Nights

From Our Blog

Roasted Eggplant and Summer Veggie Dip

Pick-your-own veggie season is coming into full swing at Weaver’s Orchard. This year, we’re happy to offer a number of varieties of peppers, cherry tomatoes, slicing tomatoes, eggplants, and cucumbers! With so many varieties of blackberries and a stunning field of flowers available for cutting, there are still plenty of reasons to come out to PYO at Weaver’s Orchard before the summer is over. This roasted eggplant and summer veggie dip highlights so many late-summer vegetables, and while it roasts in the oven for a considerable amount of time, this dip is a knockout dish! The ingredients require little preparation—honestly, it would be a great dish to work on with…

Roasted Eggplant and Summer Veggie Dip

Summer Veggie Focaccia

July’s bounty of fresh local veggies is one of the highlights of a good old Pennsylvanian summer. With so many vibrant, healthy options in our farm market right now, you can easily bring this freshness right into your kitchen. One thing I have been enjoying in the kitchen this summer is experimenting with the changing flavors of vegetables as they go from raw to roasted. And what better way to celebrate the flavors and flora of this beautiful summer than with a scrumptious veggie focaccia? Springy, light and fluffy on the inside, and crunchy, crusty and salty on the outside, this easy artisan bread will be a repeat on your…

Summer Veggie Focaccia

Peach Pico De Gallo

Peach season brings a fun twist to one of the freshest condiments in Latin American cooking: pico de gallo. Whether you grew up making pico de gallo or want to try it for the first time, this recipe offers a fresh way to enjoy the harvest. “Pico de gallo, also called salsa fresca or salsa cruda, is a fresh Mexican salsa made of finely diced ingredients like tomatoes, white onion, jalapeños, chopped cilantro, and salt tossed with lime juice for a bright, citrusy flavor,” writes Mexican food blogger Isabel Orozco-Moore at Isabel Eats. Orozco-Moore highlights this salsa’s freshness: it is not cooked, blended or mashed like other Mexican salsas. Why is…

Peach Pico De Gallo

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