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Quinoa Fruit Salad
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Author:
Carla Gus, Raw Food Nutrition Coach
Ingredients
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FRUIT:
1
pineapple
1 quart
strawberries
3
bananas
1/4 cup
raisins
1/4 cup
cooked red quinoa
coconut flakes to garnish
DRESSING:
1/8 cup
olive oil
2 tablespoons
flax oil
1/4 cup
Bragg’s raw apple cider vinegar
1 tablespoon
agave
pinch of sea salt
3
shakes ground nutmeg
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Instructions
Slice the fruit into a large bowl.
Cook quinoa according to package directions; cool.
Combine the dressing ingredients.
Pour dressing over the fruit mixture and mix until well combined.
Find it online
:
https://www.weaversorchard.com/raw-food-diet/