Name: Pear Pizza with Goat Cheese & Caramelized Onions
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1 recipe pizza dough; 1 cup baby spinach, loosely packed; 1 pear, thinly sliced; 2 red onions, thinly sliced; 1 1/2 cups shredded mozzarella cheese; 6 oz fresh goat cheese; olive oil and salt for caramelizing onions

Pear Pizza with Goat Cheese & Caramelized Onions

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Author: Weaver's Orchard
Prep Time: 20 mins
Cook Time: 20 mins
Total Time: 40 mins
Yield: 8 servings 1x

Ingredients

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1 recipe pizza dough
1 cup baby spinach, loosely packed
1 pear, thinly sliced
2 red onions, thinly sliced
1 1/2 cups shredded mozzarella cheese
6 oz fresh goat cheese
olive oil and salt for caramelizing onions

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Instructions

Pre-heat oven to 500 degrees Fahrenheit.
Sauté the onions with oil and salt on medium-low heat for 15-20 minutes, stirring occasionally until caramelized.
Stretch out the dough on a pizza pan and poke holes with a fork or pizza docker.
Bake 5-8 minutes until crust is set and just becoming golden brown in a few places.
Add spinach, mozzarella, pears, caramelized onions and goat cheese.
return to oven for 7-12 minutes until cheese is melted and crust is crispy.

Find it online: https://www.weaversorchard.com/pear-pizza-with-goat-cheese/