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Grilled Holiday Sliders
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Author:
Ed Deren, Weaver's Orchard Cooking Class Instructor
Ingredients
Scale
1x
2x
3x
1
package ground beef
One half packet onion soup mix in ground beef
Cook Mode
Prevent your screen from going dark
Instructions
Dimple center of each burger
Prepare grill to medium high temperature cook each burger four minutes per side, if flare ups start move burger, try to only flip burger once
Add desired cheese last minute of cooking
NEVER press a burger down with spatula, this will push all the good juices out of the burger!
Find it online
:
https://www.weaversorchard.com/grilling-perfection/