Healthy Flatbread Recipe
- Category: Bread
Ingredients
Scale
In a Cuisinart standing mixer:
- 3 cups whole wheat flour
- 1 teaspoon salt
- 1 teaspoon sugar
- One half-packet yeast
- 4 tablespoons olive oil
Place following ingredients to food processor (blend and add to above ingredients) - 1/8 cup oatmeal
- 1/8 cup flax seed
- 1/8 cup wheat germ
- 1 teaspoon fresh rosemary leaves (or add powdered garlic, sage, thyme… whatever makes you happy)
Instructions
- Preheat Grill to 450 with pizza stone.
- Using mixing paddle, add 1 cup flour, and ground ingredients into bowl; add salt, pinch of sugar, yeast and 4 tablespoons oil; then slowly add 1 1/2 cups water, mix for 8 minutes at medium speed.
- Remove mixing paddle and add bread dough paddle. Slowly add 2 cups flour and mix until dough is pliable about 6 minutes. Add more water or flour to create desired consistency.
- Cover bowl for 45-60 minutes.
- Form dough into golf ball size balls and roll on floured surface to thin consistency
Grilling
- Carefully place flat bread onto stone, grill about 2 minutes per side.
- Remove, cool and enjoy