Cider Reduction Drizzle for Apple Cider Cupcakes
- Over medium-high heat, add one cup cider to a saucepan and allow to boil until reduced and thickened (about 15 to 25 minutes). Watch carefully.
- The mixture will reduce to a tablespoon or so. It will thicken greatly as the mixture cools.
- Allow it to cool completely before drizzling over your frosted cakes.