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Fuji Apples in Campfire Apple Crisp
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Author:
Margaret Bull
Category:
Dessert
Cuisine:
Camping
Ingredients
Scale
1x
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FILLING:
6
Fuji apples, cored
1/2 cup
brown sugar
1 teaspoon
sugar
1 tablespoon
flour
TOPPING:
1 cup
quick oats
1/2 cup
flour
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Instructions
Pack apples half full with filling and then half with topping.
Wrap apples in tin foil and bake on a camp fire for 30 minutes, or for one hour (unwrapped) in an oven at 375˚F.
Enjoy in the chill of autumn air around a nice fire.
Find it online
:
https://www.weaversorchard.com/fuji-apple-crisp/