Desserts

  • 20-Minute Mini Apple Fritters with Granny Smith Apples

  • 2011 in Review

  • A Berry Gourmet Take on Sorbet, Compote & Parfaits

  • A fairytale of a pumpkin cookie…

  • A Well-Stocked Pantry and the Best of the Season: A Cooking Class with Phoebe Canakis

  • Apple Dumplings: From Failure to Success

  • Blueberries Conjure Up Happy Memories

  • Blueberries: Beyond Just Baking, with Crystal Barto of Emily’s Restaurant

  • Canning in the Fall: Vanilla Bean Pear Pie Filling

  • Cherry Mascarpone “Tiramisu”

  • Cherry Picking Time Is Here

  • Chocolate Apple Cupcakes with Cherry Buttercream Frosting

  • Chocolate Applesauce Cake with Raspberry Drizzle

  • Cookie Cutter Creations for Christmas

  • Craving pumpkin spice? So are we!

  • Crispin Apples Shine Sweetly in Apple Nut Cake

  • Delicious Apple Recipes for the Holidays

  • Desserts and Appetizers for Christmas Parties

  • Dreaming of Peach Berry Popsicles

  • Fresh Vegetable Caponata & Peach Custard Granola Bake

  • Fuji Apples in Campfire Apple Crisp

  • Gluten-Free Ginger Spice Cake for the Holidays!

  • Grilling Fruits and Vegetables with Ed Deren, Griller Extraordinaire

  • How To Make Pies in Jars

  • If Strawberries Are Here, So Is Summer!

  • Make Peppermint Stick Ice Cream with Old Fashioned Candies This Christmas

  • Make Your Own (Easy) Pie Crust This Thanksgiving

  • Meadow View Jerseys: Delighting in Dairy

  • Mom’s Skillet Pear Cake, Pear Crisp and All Things Pears

  • Never-Fail Pie Crust Recipe

  • Peach-Basil-Rose Turnovers for the Win

  • Pear Crisp, Pear Crumble, Pear Cobbler: What I Learned

  • Pumpkin Picking Fun & Pumpkin Sheet Cake Recipe

  • Pumpkin Pie from a 1911 Berks County Cookbook

  • Raspberries: Memories and Recipes

  • Red, White & Blueberry Pie

  • Sharing Recipes: The Gift that Lasts a Lifetime

  • Shizuka Apples in Apple Pot Pie

  • Simple Quince Galette

  • Small Batch-Baked Italian Delights: Bellapizzelle

  • Strawberries and Asparagus

  • Strawberry Season Is Here! And so is Gluten-Free Strawberry Shortcake!

  • Strawberry Shortcake!

  • Sweet Cherries: Nature’s Candy

  • Thanksgiving Recipes, New & Old

  • The Autumn Allure of Apple Fries

  • The BEST Apple Cider Cupcakes

  • The Best Pumpkin Snickerdoodles for Your Holiday Parties

  • Twas The Night Before Christmas Traditions

  • When Kids Like Fruit More than Cake, Make a Helicopter Fruit Tray

    • HOURS

    Farm Market:
    Monday-Friday from 8 a.m. – 6 p.m.
    Saturday from 8 a.m. – 5 p.m.
    Sunday: Closed

    ***Thanksgiving week the market will be open until 7 p.m. on Tuesday 11/20 and Wednesday 11/21 for your shopping convenience. 

    Pick Your Own:
    Closed. Will re-open in late May/June 2019.

    Holiday Hours:

    Summer Holidays:
    Open Memorial Day, Independence Day and Labor Day from 8 a.m. – 3 p.m. in the market. For Independence Day and Labor Day, we will be open 8 a.m. – 3 p.m. in Pick-Your-Own. (Last admittance a half hour before close.) Open normal hours other holidays (Columbus Day, Veteran’s Day, etc.)

    Winter Holidays:
    Thanksgiving Day: Closed
    Christmas Eve: 8 a.m. – 3 p.m.
    Christmas Day December 25: Closed
    New Year’s Eve: 8 a.m. – 3 p.m.
    New Year’s Day January 1: Closed

    Kim’s Cafe:
    Closed. Will re-open in spring.