1. Bring water to a boil (I recommend starting with 1 cup of water since some may boil off.

2. Place 1 Rishi Earl Grey tea sachet into your favorite tea cup or mug. Add about ¾ cup of boiling water, filling the cup ¾ of the way.

3. Add 1 tbsp. Stockin’s Pure and Raw Natural Honey to the steeping tea and set a timer for 4-5 minutes.

4. While the tea and honey steep together, place a small saucepan on medium-high heat, adding the 2/3 cup whole milk. While the milk heats up, whisk back and forth vigorously every few seconds until there are lots of bubbles, and the milk seems to become thicker and somewhat foamy (about 3-4 minutes).

5. When the tea timer goes off, remove the tea sachet and pour in the heated milk, stirring slightly. Enjoy your Honey London Fog with a sweet scone or biscuit, or all by its lovely self.