High-Protein waffles
Author: 
Recipe type: Breakfast
 
Makes 4 large waffles, about 340 calories each
Ingredients
  • ½ cup unbleached all-purpose white flour
  • ¼ teaspoon salt
  • 1 cup 2% milkfat cottage cheese
  • 4 eggs
  • ¼ cup non-fat dry milk
  • ¾ cup water
  • ⅓ cup vegetable oil
Instructions
  1. Mix ingredients for batter and cook on a waffle iron.
  2. Leftovers can be reheated in the waffle iron.
Recipe by Weavers Orchard at https://www.weaversorchard.com/waffles-sauteed-apples/