Lavender Blueberry Lemonade
Prep time: 
Cook time: 
Total time: 
  • ½ cup blueberries
  • ½ cup water
  • 2 tablespoons honey
  • ½ tablespoon fresh or dried lavender flowers
  • 1 lemon (plus extra for garnish, if desired)
  • Cold water or sparkling water
  1. Add blueberries, water, honey and lavender to a saucepan. Bring to a boil. Reduce heat and simmer 10 minutes. Strain through a cheese cloth. Makes ½ cup syrup, or enough for 2 servings
  2. For each serving, use the juice of ½ lemon, ¼ cup blueberry lavender syrup and 8 ounces water, plus ice. Make in single servings or double the recipe and serve in a pitcher.
Recipe by Weavers Orchard at